Super Sugar Snap pea: How to Grow, Harvest, Fertilize, and Use Super Sugar Snap pea

Last Updated: September 2026

My Journey to Growing Super Sugar Snap Peas

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As a beginner gardener, I was excited to try my hand at growing my first batch of Super Sugar Snap peas. These sweet and crunchy peas are a favorite among many gardeners, and I was eager to see if I could coax them to grow in my backyard. In this article, I'll share my experience of growing Super Sugar Snap peas from seed to harvest, and provide some valuable tips and tricks for anyone looking to try their hand at growing these delicious peas.

Getting Started

I started by selecting a sunny spot in my garden that received full sun (at least 6 hours of direct sunlight) and had well-draining soil. Super Sugar Snap peas prefer a slightly acidic to neutral soil pH (around 6.0-7.0), so I made sure to test my soil pH before planting.

I also chose a location that was close to a water source, as Super Sugar Snap peas need consistent moisture to grow. I created a raised bed in my garden using a mix of topsoil, compost, and perlite, which provided good drainage and aeration.

Sowing the Seeds

I sowed my Super Sugar Snap pea seeds directly into the soil in late spring, when the last frost had passed. I followed the package instructions for sowing depth and spacing, which recommended sowing the seeds 1-2 inches deep and 2-3 inches apart.

I watered the soil gently but thoroughly after sowing the seeds, and then covered them with a thin layer of mulch to retain moisture and suppress weeds.

Providing Support

Super Sugar Snap peas are a climbing pea variety, which means they need a trellis or other support to grow upwards. I set up a sturdy trellis in my garden, and trained the pea vines to climb up the trellis using twine and stakes.

Caring for the Peas

As the peas grew, I made sure to provide them with consistent moisture and fertilizer. I watered the peas deeply once or twice a week, depending on the weather, and applied a balanced fertilizer according to the package instructions.

I also made sure to remove any weak or diseased leaves, and kept the trellis clean and free of debris.

Harvesting the Peas

After about 60-70 days, the Super Sugar Snap peas were ready to harvest. I cut the peas off the vine using scissors or a sharp knife, leaving about 1 inch of stem attached to the pea.

I harvested the peas in the morning, when they were at their sweetest and most tender. I enjoyed my Super Sugar Snap peas fresh from the garden, or stored them in the refrigerator for up to 3 days.

Tips and Tricks

Here are some valuable tips and tricks for growing Super Sugar Snap peas:

Make sure to provide your Super Sugar Snap peas with full sun and well-draining soil.
Train the pea vines to climb up a sturdy trellis or other support.
Keep the trellis clean and free of debris.
Remove any weak or diseased leaves.
Water the peas deeply once or twice a week, depending on the weather.
Fertilize the peas regularly with a balanced fertilizer.
Harvest the peas in the morning, when they are at their sweetest and most tender.

Conclusion

Growing Super Sugar Snap peas was a fun and rewarding experience for me. With the right conditions and care, these delicious peas can thrive in your backyard. I hope that my experience has inspired you to try growing Super Sugar Snap peas, and I wish you the best of luck with your gardening endeavors.